White Lily Bread Flour; 5 Pounds; 8 Per Case

Description

Features For Generations White Lily Flour Has Been The Secret To Light Baking. Using Only Pure Soft Wheat Makes The Lightest Finest-Texture Flour You Can Buy. That Is Why All Of Your Baked Goods Made With White Lily Will Taste So Marvelously Light And Delicious!A Southern Tradition Since 1883Pre-Siftedideal For Bread Machines Preparation

Bake – Use In Recipes Like White Lily Yeast Rolls And Pizza Crust.

Storage Store In A Cool, Dry Place.

Nutrition Facts