Description
The Southbend SE36A-HHH is a 36″ heavy-duty electric range designed for high-performance cooking in commercial kitchens. It features three (3) 12″ hot tops with thermostatic controls, providing a wide temperature range from 250°F to 850°F for versatile cooking. Additionally, the range includes a fully insulated convection oven that can hold up to six (6) racks, ensuring even heat distribution with a two-speed fan. Built with durable stainless steel front, sides, top, and oven lining, this range is ready for demanding tasks. Certified cETLus and ETL-Sanitation for safety.
Key Features:
- 36″ heavy-duty electric range with (3) 12″ hot tops
- Thermostatic controls with temperature range of 250°F to 850°F
- Fully insulated convection oven with capacity for up to six (6) racks
- Two-speed fan for even cooking distribution
- Stainless steel construction for durability and ease of cleaning
- 9″ round hot plates with 3-heat switch for low, medium, and high settings
- 5″ stainless steel flue riser to direct heat and smoke away
- Adjustable 6″ legs for uneven floor installation
- cETLus and ETL-Sanitation certified
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