Description
The Winholt DTSBB-3060-HKD Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Crafted with a 16/304-grade stainless steel top, it offers superior durability and resistance to corrosion, making it ideal for prep stations, catering, and bakery setups. Its dimensions of 60 inches in width, 30 inches in depth, and a height of 33-1/2 inches provide ample workspace, while the NSF certification confirms compliance with sanitation standards suitable for high-volume operations. The model features an 18/304 stainless steel undershelf and legs for structural stability, a backsplash to contain spills, and 3-inch adjustable feet for leveling on uneven floors—making it suitable for busy kitchens requiring reliable, maintenance-friendly equipment.
Winholt DTSBB-3060-HKD Features
The Winholt DTSBB-3060-HKD work table offers precise functional design for commercial food production, featuring a heavy-duty stainless steel top that supports rigorous prep tasks. Its durable construction with 18/304 stainless steel undershelf and legs ensures longevity in high-use settings while facilitating organized storage. The backsplash enhances safety and cleanliness, and adjustable feet allow easy leveling for stable placement on uneven surfaces—optimized for moderate throughput kitchen workflows and large-scale catering stations.
- Stainless steel top: Resists corrosion and wear in commercial kitchens.
- Heavy-duty construction: 18/304 steel legs provide structural stability for daily use.
- Easy to clean and maintain: Polished stainless surfaces simplify sanitation routines.
- Spill containment: Backsplash prevents liquids from spilling onto floors.
- Adjustable leveling feet: Ensures stability on uneven floors for consistent workflow.
Suitable for food prep, serving lines, and bakery stations needing a robust, easy-to-clean work surface.
Winholt DTSBB-3060-HKD Technical Specs
The Winholt DTSBB-3060-HKD commercial work table features a 60″ width by 30″ depth stainless steel top, supported by 18/304 stainless steel legs and undershelf, with a height of 33-1/2 inches. Its construction ensures durability under rigorous use, while the adjustable 3-inch feet facilitate leveling on uneven floors. This model operates without electrical requirements, relying solely on its heavy-duty stainless steel components for performance and longevity. The unit weighs approximately 102 lbs, with a freight class of 250, ensuring secure shipping and handling. Its NSF approval underlines compliance with sanitation standards essential for foodservice operations.
- Dimensions: 60″ W x 30″ D x 33-1/2″ H for ample workspace.
- Construction: 16/304 stainless steel top and 18/304 stainless steel frame for durability.
- Weight: 102 lbs for robust structural integrity and ease of installation.
- Height Adjustment: 3″ adjustable feet for stability on uneven surfaces.
- Material Safety: Food-safe, corrosion-resistant stainless steel designed for sanitization.
- NSF Certified: Meets sanitation standards for commercial food environments.
What is a commercial work table
A commercial work table is a durable, high-capacity food preparation surface used in professional kitchens, bakeries, and catering facilities. It typically features stainless steel tops and structural components to ensure longevity and ease of cleaning. The Winholt DTSBB-3060-HKD work table, with its stainless steel construction and adjustable leveling feet, is installed in prep zones and service stations, providing a reliable foundation for food handling and assembly tasks. It is best suited for medium-volume foodservice settings requiring sturdy, sanitation-compliant surfaces for daily use.
Top stainless steel work tables for foodservice operations
Built with high-quality stainless steel, the Winholt DTSBB-3060-HKD is ideal for medium-volume kitchens needing durable, easy-to-maintain prep stations. Its robust design ensures long-term performance in busy foodservice environments, making it a reliable choice for installation in preparation areas, catering lines, or bakery stations.
- Operation type — Moderate throughput in commercial kitchens
- Kitchen setting — Compact spaces requiring efficient workspace
- Workload qualifier — Designed for routine daily use
- Use case — Versatile for general food preparation tasks
li>Foodservice category — Food prep, bakery, catering stations
Why Choose Winholt DTSBB-3060-HKD
Why Choose Winholt DTSBB-3060-HKD? This model stands out with its high-grade stainless steel construction, comprehensive features, and reliable performance tailored for commercial foodservice operations. Its corrosion-resistant top, structural durability, and easy maintenance enhance workflow efficiency and sanitation, making it a dependable work surface in demanding environments.
- Self-contained construction: No external plumbing required for installation.
- Enhanced durability: 16/304 stainless steel top resists impacts and corrosion.
- Efficient workflow: Spacious work area supports multiple staff activities.
- Leveling stability: Adjustable feet ensure secure placement on uneven floors.
- Food safety compliance: NSF-certified, suitable for rigorous sanitation routines.
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