Description

Features Lawry’s Seasoned Salt Brings Savory, Signature Flavor And The Ultimate In Versatility To Any Chef-Inspired Recipe: Lawry’s Seasoned Salt Is Made With A Perfect Blend Of Paprika, Celery, Turmeric, Garlic, Salt And Other Spices With 35% Less Sodium Than Regular Table Salt. Lawry’s Seasoned Salt Is Americas Number One Savory Seasoning That Delivers A Light Aroma, Bright Color And Fine Texture. Lawry’s Seasoned Salt Is Kosher And Made With No Added Msg, Artificial Flavors Or Colors From Artificial Sources. Since 1938, Lawrys Has Been Committed To Providing Flavor Solutions To Help Chefs Stay On Top Of Menu Trends And Consumer Preferences, While Adding Sensational Flavor Across The Whole Menu. There Are 6/40 Oz. Containers Per Case. Our 40 Oz. Size Is Ideal To Have On Hand Back Of House To Customize Recipes With A Beloved, Classic Seasoning. Our Chefs Rate Lawry’s Seasoned Salt A Must-Have Pantry Item For Robust Restaurant-Proven Flavor On Proteins, Vegetables Preparation

Ready To Eat – No Preparation Necessary. Lawry’s Seasoned Salt Is Ready To Use To Add Well-Rounded Flavor To Chef-Inspired Recipes. Use The Top To Dispense As Little Or As Much As You Desire With Our Convenient Shaker Or Spoon Dispensing Options.

Storage Lawry’s Seasoned Salt Has A Shelf Life Of 450 Days When Tightly Closed And Stored In A Cool, Dry Place To Protect Against Flavor Loss And Moisture. Avoid Exposure To Heat, Humidity, Direct Sunlight And Fluorescent Light To Maintain Flavor And Color. Always Use Dry Measuring Spoons And Cups When Dispensing To Maintain Product Integrity.

Nutrition Facts