Description
The Turbo Air PST-48-18-N sandwich and salad prep table is equipped with digital controls that allow precise temperature adjustments within the range of 33 to 39 degrees Fahrenheit, with a temperature readout available on a monitoring system. It features a cold bunker system that ensures even cold air distribution throughout the cabinet, and when the doors are opened, the fan automatically shuts off to prevent temperature loss. Both doors of this unit come with locks for security against theft and are lined with aluminum to reduce the risk of corrosion.
At the top, the Turbo Air PST-48-18-N prep table provides space for storing 18 pans of various ingredients, including vegetables, cheese, and meat. Additionally, employees can efficiently slice and prepare products on the 91⁄2-inch-deep cutting board and the convenient side rail. Constructed from stainless steel, this unit is built for durability and is resistant to dents and scratches.
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