Description
Matfer Bourgeat’s “ELITE” line of nonstick cookware brings consistent nonstick properties through a ceramic coating free of PTFE or PFOA chemicals. Ideal for evenly cooking French crepes, as well as delicate searing and sauteing of vegetables, fish, and eggs. Ergonomic steel handle makes for easy handling and flipping in commercial kitchen environments. Key Features: – CERAMIC NONSTICK: Finished with a ceramic nonstick coating, “ELITE” crepe pans allow you excellent nonstick properties without use of chemical compounds PTFE or PFOA – CLASSIC DESIGN: Classic, low-walled crepe pan for flipping perfect crepes, as well as a variety of kitchen uses, including sauteing, searing, scrambling, and more. – COMMERCIAL GRADE: Made of heavy duty aluminum and steel and designed to stand up to regular use in professional kitchen environmentsMADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
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