Description
Southbend 4602AD-4GR :
The Southbend 4602AD-4GR is a 60″ gas restaurant range, designed for high-efficiency cooking in commercial kitchens. It features (2) non-clog burners with wavy grates for even heat distribution, and a 48″ griddle on the right side for versatile cooking. This range includes both a standard oven and a convection oven with battery spark ignition for added versatility. It is made from durable stainless steel, with adjustable legs for stability and ease of use in fast-paced kitchen environments.
Key Features:
- 60″ gas range with (2) non-clog burners with wavy grates.
- (1) 48″ griddle on the right side, ideal for cooking a variety of foods.
- Standing pilot for reliable ignition.
- (1) standard oven and (1) convection oven with battery spark ignition for flexibility in cooking.
- Includes (4) racks to maximize cooking and storage capacity.
- 22-1/2″ flue riser with shelf for improved ventilation.
- Constructed with stainless steel front, sides, and shelf, along with 6″ adjustable legs.
- 211,000 BTU for powerful performance in commercial kitchens.
- Certifications: cCSAus, CSA Flame, CSA Star, NSF, ensuring safety and quality standards are met.
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