Description
The Winholt CDT-14-C-120L Corner Clean Dish Table is a commercial-grade L-shaped dishtable designed for efficient dishwashing workflows in professional foodservice environments. Constructed with a 14-gauge, 304 series stainless steel top, it features a 120-inch length from corner to end and a 59-inch deployment to the corner, optimized for corner installations. Equipped with a 9-inch high backsplash with a 2-inch 45° wall return and a 1-inch up-turn, this model ensures superior splash containment and sanitation. The unit’s left-to-right operation is ideal for commercial kitchens requiring durable, easy-to-maintain surface areas for dish sorting, pre-rinsing, and warewashing stations, especially in hospitality and institutional settings. Its technical specifications focus on streamlined workflow integration, corrosion resistance, and high-quality stainless steel construction designed to withstand demanding daily cleaning routines.
Winholt CDT-14-C-120L Features
The Winholt CDT-14-C-120L dishtable offers a robust stainless steel top tailored for high-volume dishwashing operations. Its left-right operation facilitates seamless workflow links between prep and cleaning areas. The unit’s durable 14-gauge stainless steel ensures long-term resistance to corrosion and damage, while the 120-inch length and 59-inch depth support large dish volumes. Designed for ease of cleaning and maintenance, it incorporates seamless surfaces and an integrated backsplash. Suitable for high-capacity dishwashing zones, the dishtable enhances efficiency while reducing contamination risks through high-quality construction.
- Function and Performance: Supports high-volume dish processing with 120″ length.
- Durability Traits: Made of 14-gauge, 304 stainless steel for corrosion resistance.
- Ease of Use and Maintenance: Seamless surface design simplifies cleaning routines.
- Real-World Fit: Fits efficiently in corner dishwashing stations in busy kitchens.
- Workflow Integration: Left-to-right operation optimizes space and process flow in foodservice settings.
Ideal for commercial dishwashing stations requiring durable, large-capacity work surfaces.
Winholt CDT-14-C-120L Technical Specs
The Winholt CDT-14-C-120L dishtable operates with a 120V, 60Hz, single-phase electrical requirement, consuming approximately 150 lbs of weight, and weighs around 150 lbs itself. Its construction features a stainless steel top with a thickness of 14 gauge and a finished surface in the stainless series 300. The unit’s dimensions are 120 inches wide, 59 inches deep, and 34 inches high, with a steam-resistant, corrosion-proof finish suitable for continuous use. The dishtable is designed with NSF-approved materials for easy sanitation and cleaning. Its overall build emphasizes durability for intensive daily use in high-traffic commercial kitchens, with simple disassembly for maintenance. The unit’s configuration supports extensive workflow needs in restaurant or institutional dishwashing operations.
- Electrical Requirements: 120V voltage, 60Hz frequency, single-phase, approximately 1.5 kW power draw.
- Construction & Finish: 14-gauge stainless steel 300 series, corrosion-resistant for long-term durability.
- Dimensions: 120″ width x 59″ depth x 34″ height, suitable for corner installations.
- Weight: 150 lbs for unit weight; shipping weight may vary.
- Temperature Resistance: Operates within safe working temperatures suited for dishwashing environments.
- Cleaning & Maintenance: Seamless steel surface facilitates straightforward cleaning; disassembly available for thorough sanitation.
- Usage Compatibility: Designed for use with high-volume warewashing workflows, compatible with standard commercial dishwasher plumbing setups.
- Installation & Requirements: Requires sufficient clearance for front access, stable leveling for stainless steel legs, and drainage options for waste.
What is a commercial dishtable
A commercial dishtable is a heavy-duty stainless steel work surface designed for dishwashing and warewashing stations in professional kitchens. Built with durable materials like 14-gauge stainless steel, it provides a functional platform for sorting, pre-rinsing, and stacking dishes. Often installed in undercounter or corner configurations, it supports high-volume throughput while maintaining sanitation standards. The Winholt CDT-14-C-120L model is installed in institutional kitchens and large restaurants where large capacity, durable construction, and efficient workflow are critical for maintaining hygiene and operational efficiency.
Top Commercial Dishwashing Equipment for High-Volume Foodservice Settings
Designed for high-capacity dishwashing operations, the Winholt CDT-14-C-120L provides a durable, large stainless steel surface with left-right operation, ideal for busy foodservice kitchens requiring reliable workflow support in corner installations. Its robust construction and precise dimensions support efficient dish sorting and pre-rinsing processes during peak throughput in institutional or restaurant environments.
- Operation Type — optimized for high-volume dishwashing workflows
- Kitchen Setting — suitable for fast-paced commercial kitchens and institutional facilities
- Foodservice Category — tailored for dishwashing stations in restaurants and cafeterias
- Workload Qualifier — supports moderate throughput daily operations
- Use Case — suited for dish sorting, pre-washing, and warewashing in busy kitchens
Why Choose Winholt CDT-14-C-120L
Designed with a 14-gauge stainless steel top and a large 120-inch working surface, the Winholt CDT-14-C-120L dishtable offers superior durability and space efficiency for professional kitchens. Its left-right operation streamlines workflow in corner setups, reducing ergonomic strain and maximizing productivity. The unit’s construction ensures resistance to corrosion and damage, with features facilitating straightforward sanitation and maintenance compared to competing models, ultimately enhancing operational reliability and hygiene standards in busy dishwashing environments.
- Greater length and corner deployment improve workflow efficiency
- Robust stainless steel construction resists corrosion and damage
- Designed for easy cleaning and disassembly for sanitation
- Optimized for moderate throughput with spacious surface area
- Enhanced ergonomic layout supports streamlined dish processing
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